2 cups mashed potatoes 3 large eggs 1/2 cup shredded sharp cheddar cheese 1/2 cup chopped broccoli salt and pepper to taste Instructions Preheat the oven and prep the pan. Shape each portion around a cheese cube to cover completely, forming a ball. Gluten-free. Required fields are marked *. Working in batches, dip the fries in the flour, then the beaten eggs, and finally the bread crumbs in that order. For this recipe I recommend Russet Potatoes or Yukon Gold. Set aside. Transfer to a baking tray and bake in a preheated oven for 5 minutes at 400F (200C). Ingredients Produce 1/2 cup Broccoli 2 Russet potatoes, medium Refrigerated 3 Eggs, large Everyone Loved these potatoes, had enough to freeze a little for later. 4 Top with remaining pinches of cheeses. In a medium bowl, mix mashed potatoes and shredded cheese together (I just used my hands). Mashed potato bites are a leftover mashed potatoes recipe loaded with cheese and broccoli then baked. Preheat your oven to 400 degrees Fahrenheit. Cover and let the potatoes stand for 5-7 minutes. Sh, Too much screen time not just for kids but adults, What's inside my #OANanay bag? Looking for a tasty way to use leftover mashed potatoes? Prep Time 15 mins Cook Time 12 mins Servings: 20 Ingredients Drain potatoes and mash, preferably with a potato masher. Preheat oven to 400F. Instructions. Let it cool and serve. Ingredients Produce 1/2 cup Broccoli 2 cups Mashed potatoes Refrigerated 3 Eggs, large Baking & Spices 1 Salt and pepper Dairy 1/2 cup Cheddar cheese, sharp Make it More like this Yummy Dinners My kids favorite part? Lost the recipe, had to do some investigating to where this recipe was located. Instant, lump-free mashed potato! Bake for 2 minutes, until the cheese is melted. Season with salt and pepper to taste. Mash the potatoes using a hand masher. Pre-heat oven to 350 degrees. While doing this, you can pre-heat your oven. Thats the great part about this recipe. Roast the potatoes. Sprinkle with fresh herbs, if using, and serve immediately. try different cheeses or a blend of cheese. Cut the potatoes in half. Transfer the mashed potatoes to the prepared baking dish and spread into an even layer. When ready, remove the pan from the refrigerator 20 minutes before baking to take the chill off. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); In the forward you recommend Russet potatoes but the printed recipe calls for Yukon gold??? Spoon mixture into muffin tin, top with more cheese if you like. 2 Melt a pat of butter in a glass pie dish. Cover and cook on high for 4-5 hours or on low for 6-8 hours, until the potatoes are fork tender. Place the mixer on low speed until combined. Grease a medium sized muffin tin. Mound a spoonful of the mixture in each muffin cup. Wash the potatoes, then dry well. They have 2 different cheeses mixed in AND a little more on top. Butter-flavor nonstick cooking spray Steps 1 In medium saucepan, bring 1 cup water, butter and salt to a boil. (This recipe can make 6 cups). Meanwhile, toss cheddar, Parmesan, and cornstarch together in a bowl; reserve 1/3 cup for topping. Place butter in small, microwave-safe bowl. In another bowl, mix the egg thoroughly to make a egg wash. Season, if necessary, with salt and pepper. Drain the potatoes, reserving all of the cream. Instead of cubing the cheddar cheese, shred it. Yes, you can thicken mashed potatoes by using a thickening agent like cornstarch, flour, instant mashed potatoes, or a hard cheese such as parmesan. This potato side dish has kids happily eating their vegetables! Stir in the mushrooms and minced garlic. Saute over medium heat for 3 minutes. Facebook: www.facebook.com/PotatoesUSAPhilippines, Instagram: www.instagram.com/potatoesusaphl. 3 Place potato mixture in the dish and spread evenly. Shape mixture into 1-inch balls. Sprinkle with salt. Set Aside. Longer is fine. Thank you for all your great recipes. Sprinkled in youll find family travel inspiration. Steam the broccoli. One of our favorite things to do onthe Friday after is to spend the day in our pj's,bring out our Christmas decorations, sit with the kids and make our Christmas lists and eat leftovers for every meal that day. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. How To Make cheesy mashed potato bake 1 Mix together potatoes, 1/4 cup of each cheese, salt pepper, egg, and bread crumbs. Measure out 2 cups of the prepared mashed potatoes into a mixing bowl. Set aside. Set Aside. Drain the potatoes and place them into a large bowl. Mix all ingredients in a bowl until well combined. Do you have a leftover recipethatyour whole family loves? Place in a greased baking dish and sprinkle with half of the cheese. Add Goldfish and Parmesan to food processor and blend till becomes bread crumb consistency. And for my potato recipes, high quality U.S. Spray muffin tin with non-stick cooking spray. Make sure to store the cooked potatoes in the fridge. Spread the potatoes into the prepared pan. I hope you enjoy them! While doing this, you can pre-heat your oven. Official rules and more atwww.GoldfishSmiles.com. The next best option are Yukon Gold. To make the mashed potato bites: Heat vegetable oil in a large stockpot or Dutch oven over medium high heat. Combine potatoes, eggs and cheese in medium bowl. If there is no symbol, that step (or recipe) doesnt require a helper. Raise your hand if you are just as excited about leftovers as much asthe real deal? Inanadditional bowl, combine the mashed potatoes, egg, bacon and chives. Season, if necessary, with salt and pepper. A great way to Waste Less and Save More with these mini mashed potato bites oozing with cheese and flavour! I started this website back in 2013 when I was still a carefree single. Taste and season with more kosher salt and black pepper as needed. They are made from their favorite snack,Goldfishcrackers. Cut each wedge crosswise into 1/4-inch-thick slices. Mash the potatoes and garlic cloves with the olive oil, pepper and salt until combined. Make sure to check out my Slow Cooker Mashed Potato Recipe too! Mash the potatoes using a hand masher. Sprinkled in youll find family travel inspiration. Let the oil get to about 350 F and place 3-4 balls in at once, let sit until golden brown and then flip and let sit for about a minute. Looking for crafts to keep your child busy? You won't be sorry. They also contain dietary fiber, complex carbohydrates, and protein. Learn how your comment data is processed. In a shallow bowl add flour. Fry the potatoes in batches until browned on all sides. But I dont recommend skipping the cream cheese, as that adds richness and creaminess without adding a ton of flavor. Mash until smooth. Preheat oven to 400F. Looking for a delicious way to use those left over mashed potatoes? Transfer fried potato balls to paper towels to drain excess oil. Mar 24, 2018 - This easy recipe for mashed potato bites is loaded with cheese & broccoli, then baked, and will have kids eating their vegetables for dinner! Place the egg in a second bowl and lightly whisk. Weve got a great solution Cheesy Mashed Potato Bites. These Baked Mashed Potatoes loaded with cheese, broccoli, baked into delicious mashed potato bites that have kids happily eating their vegetables for dinner! Add the potatoes to the pot, adjust the heat so the water stays at a simmer, and simmer the potatoes for about 20 to 25 minutes until they are very tender, almost falling apart when you slide a knife into them. 3 Keep the oven on at 400 degrees. Russet Potatoes are more starchy and give you the creamiest mashed potatoes. They are so good, thatI end up having to make a few batches. Bake for 25-30 minutes. Baked Mashed Potato Balls Recipe, free sex galleries best fried mashed potato balls the recipe critic, we finally found the one thing better than sex it s these mashed, loaded (Let the kids snack on the extra while the cheesy potato bites bake!) baking dish. Preheat the oven to 200C (375F). Cool the potatoes in the fridge for at least one hour. Set aside. We are using cookies to give you the best experience on our website. Looking for healthy potato dishes you can cook at home? Use potato masher to lightly mash potatoes. Sorry that was an omission! Combine potatoes, half and half, salt, and pepper in a large bowl and microwave, covered, until just tender, 12-15 minutes, stirring once. Then, reduce heat to medium and boil gently, partially covered, until potatoes are tender, from 20 to 30 minutes. Stir in cheese just until mixed. Add butter, sour cream, and shredded cheese. Bake at 350 for 18-20 or until golden brown. Hi- I'm Alli Ward, the Maker behind Made with Happy. 2 In shallow bowl, place bread crumbs. Take about a heaping tablespoon of mixture and roll . Whether you're looking for a delicious way to use leftover mashed potatoes or whipping up a batch just for this recipe, here is the simplest solution you'll find for making mashed potato cheesy bites. This potato side dish has kids happily eating their vegetables! Cover with water and bring to a boil. Combine leftover mashed potatoes with eggs and cheese. Here are a few on my site that these pair well with: These potatoes are incredibly indulgent and a great make ahead side dish! I'm a color-obsessed creative mom of two sharing easy crafts, printables, and home DIY projects that the whole family will love! Stir the potatoes once or twice while baking so they brown on all sides. Baking allows the extra cheese on top to melt, while giving the flavors a chance to combine and meld. Drain the potatoes and garlic into a colander. Put the mixture in baking cups, topped with mozzarella, chives, parmesan and easy melt cheese. Bake for 15 to 18 minutes, until slightly browned on top. Pressmixture down to fill bottom of cup. Remove the foil and bake for an additional 10 minutes, or until heated through. So glad, Ive tried other recipes, this was the best! Hi, would like to know whether I can freeze and keep them for a week at least? Transfer to a baking sheet and roast until tender and easily pierced . Bake for about 30 minutes or until the sides of the cups turn light brown. Due to their moisture content, its best to use them within 3 months from the time you freeze them. Drizzle with olive oil and season with salt in a rimmed baking sheet. Alli is a lifestyle blogger with a love for making all things HAPPY. Sanofi Supports Gising Gising PHs New Panata Box to Awaken a Healthy Lifestyle among Pinoys, Celebrity chef Tatung Sarthou to release two new books, Now that it's school break, we're going to travel, Happy 1st #GreenLifeGreatLife Anniversary! First, lets talk about this well-loved vegetable. Remove the lined sheet pan from the oven as well for later use. Add in the remaining 1/2 cup butter, cream cheese, sour cream, 1 1/2 cups grated cheddar cheese, salt, pepper, garlic powder, and egg. Save time, shop ingredients Gently place the potato cheese balls in the hot oil, being careful not to overcrowd, turning occasionally and maintaining oil temperature of 350F, until the breading is golden brown and crisp, 2-3 minutes. Spoon about 1 heaping tablespoon and form into balls. I'm the mastermind behind the blog Tribobot. Grease a non-stick muffin pan with cooking spray. And then pull them out of the fridge 20 30 minutes before baking to take the chill off. Peel the potatoes and cut them into 2-inch pieces. Toss the potatoes in oil and then season. Grease a 913 baking dish with 2 tablespoons of butter, set aside. U.S. Add the butter and season with salt, pepper, and garlic powder. Preheat the oven to 425 degrees F. In a large bowl, combine the potatoes, oil and salt and pepper to taste and toss to coat. Refrigerate, covered, at least 30 minutes. Feel free to substitute with items you already have on hand. Yes! Then fast forward to today I'm a happily-married wife with an energetic and sweet little boy named Seb. Place chopped broccoli into a microwave-safe bowl. They are an indispensable ingredient in Filipino cooking. Theyre creamy, rich and perfect to make ahead. Kids love potatoes and these potato bites are a great way to sneak additional veggies into meals! U.S. Table Stock/Fresh Potatoes like Russets and fingerlings are found in the produce section and are usually available in Metro Manila around Christmas time and the first quarter of the year. No Purchase Necessary. Prepare the potatoes according to package directions. Take a tablespoon of the mixture and roll it into a ball. Instructions. Add cream cheese, cheddar cheese, sour cream, onion, egg, salt and pepper; beat until fluffy. When autocomplete results are available use up and down arrows to review and enter to select. Place the broccoli florets in a microwave-safe bowl and cover the bowl with a damp paper towel. Drain the water and cut potatoes in half. Add 1 beaten egg to this mixture to maintain the shape of the balls. Healthy dishes are a must, especially now, to boost my familys immunity. Heres a delicious and nutritious recipe I made for my family. Spray a muffin tin with cooking spray and set aside. Place layers of paper towels under a wire rack. Pwede rin po itong ihanda sa pasko. Heat oil in a deep fryer according to manufacturer instructions. Ang dami at, Classic Brownies with POTATOES! Place the potato cubes on a baking sheet and bake at 400 Fahrenheit for about 25 minutes. Directions In a large bowl, combine potatoes, shredded cheese, bacon and green onions. Add butter, sour cream, seasoning, pepper, and stir. Take potatoes out of the fridge and let sit for a few minutes to take the chill off a bit. Make the filling. Your email address will not be published. The possibilities of the meals you can serve with potatoes are endless. Sprinkle with additional cheese if desired. Nutrition is automatically calculated by Nutritionix - please verify all nutrition information independently and consult with a doctor or nutritionist for any and all medical and diet advice. Registered dietitian & mom behind Create Kids Club an online kitchen where feeding kids is made easier with simple gluten-free recipes & kids cooking ideas. Sprinkle with the Parmesan. Plus, you can make them ahead which is a great timesaver. The cheesy center should be just melted enough to offer a gooey bite, without burning anyone in the process. Drain the potato water and let the potatoes stand until cool enough to handle. Learn how your comment data is processed. We tend to do a smaller cut so that the potatoes don't need to cook as long. Put the mixture in baking cups, topped with mozzarella, chives, parmesan and easy melt cheese. These are super simple handheld potato cups that require just a few ingredients. Theyre our favorites too! Yes you can. Instant, lump-free mashed potato! Especially when catering to a group. Cook until the potatoes are tender, 25 to 30 minutes. Roll in the crushed pretzels. The last few years we have spent Thanksgiving at family's house and so the leftovers have not been as stellar as they are when we host. If youre looking for a cheese that will add more flavor try these: OR you can combine a few different cheeses to come up with your own blend. Divide into eighteen 1/4-cup portions. Mashed potato bites is a leftover mashed potatoes recipe loaded with cheese and broccoli then baked. Mix evenly then add the parmesan cheese. Try this recipe, too. The seasoning will depend on how seasoned your mashed potatoes were to begin with. Remove from oven and let cool a few minutes. Place on a baking sheet, about 1 inch apart. #POPSOFCHOCORAINBOW , Celebrity chef Tatung Sarthou to release two new b, Sanofi Supports Gising Gising PHs New Panata. Lightly coat the cups of a mini-muffin tin with cooking spray or butter. Preheat oven to 350 Fahrenheit. Bake for 15 to 18 minutes, until slightly browned on top. Sprinkle the outside cheese on top. We have been eating a lot of comfort food lately, and mashed potatoes have been a once a week side dish were enjoying. Im going to make one and freeze one for when we can have company. Void where prohibited. Roast for 35 to 40 minutes, until fork tender. What Can You Serve These Baked Mashed Potatoes With? Roll about 2 tablespoons of mashed potato mixture into a ball. All Rights Reserved. print recipe pin recipe Mashed Potato Bites Mashed Potato Bites are perfect appetizers or use leftover potatoes to make them! Pour panko bread crumbs onto a medium sized plate. Next, add shredded cheese, crumbled bacon, and diced green onions and mix until combined. Drain the potatoes and place them into a large bowl. Using a large mixing bowl, combine the mashed potatoes with sour cream, bacon and chives. Cook 14 to 16 minutes, or until tender when pierced with a fork. By: Jodi/Updated on: September 7, 2022/4 Comments. Bake mashed potato bites for about 10 minutes or until golden brown. They are an excellent source of vitamin C and a good source of potassium. Place in a greased baking dish and sprinkle with half of the cheese. Yes, potatoes are naturally free of fat, cholesterol, sodium, and gluten. Prepare a plate for resting uncooked balls by sprinkling breadcrumbs on a large plate. Stir. Cover, and bake 50-55 minutes or until potatoes are fork tender. Fill each mini muffin tin with the mashed potato mixture. Gently stir in broccoli. Allow the potatoes to cool enough to handle. Sign up for simple dinner ideas, easy step by step instructions, and fun recipes for kids. Your email address will not be published. Sprinkle all potato bites with breadcrumbs. The symbol in the recipe below denotes the steps in which kid cooks may need a helper (depending on age). Stir in butter, sour cream, salt and pepper. Bake at 350F for 45 minutes, covered. For even more golden color, lightly spray or drizzle each ball with olive oil before baking. Place the baking tray in the oven for 30 to 35 minutes, or until they turn golden in color. Step 5 Sprinkle with fresh herbs, if using, and serve immediately. Preheat the oven to 400 Combine mashed potatoes, Chef Shamy butter, eggs, inside cheese, chives, and bacon- blend together. The soak up the butter and milk nicely and make the silkiest, smoothest mashed ever. Using a small spoon, scoop out some of the inside of the potatoes, to make some room for the filling. Open only to 50 US/DC residents 18+. Remove from oven and let coolfor a few minutes before serving. Add the bacon, parsley, chives, mozzarella, cheese, salt and pepper. Preheat the oven to 200c/400f and put a flat baking tray to one side. Frozen Potato like straight-cut fries, curly-fries, waffle-fries, tater tots, hash browns, etc., can be found in the frozen aisle of groceries nationwide. In another shallow bowl, beat remaining 5 eggs. Allow them to cool and cover them with plastic wrap, and then again with foil. Its what makes this recipe so great for holidays and entertaining. Mashed potato bites are a delicious potato recipe for kids. What Kind Of Potatoes Are Best For Mashed Potatoes? As a mom, I am always on the lookout for healthy, easy, and affordable recipes to serve my family. Mashed potatoes are a great side dish and go with tons of meals! Push a cheese cube inside the mashed potato ball. Cover with foil and bake for 40-45 minutes, or until heated through. Love it. Beat the eggs till the egg whites and yolks are well combined. Arrange a rack in the middle of oven and heat to 400F. Combine the leftover mashed potatoes with the egg, shredded cheese and green onions. Season the mixture with salt and pepper. Over mixing. Fill a large pot or dutch oven with peanut oil until it reaches 2 inches high. This recipe sounds fantastic, its on the menu tonight with porcupine meatballs and fresh green beans. Reduce heat to a low boil and cook for 20 minutes, until the potatoes are tender. Enjoy! Left out the broccoli cause I was out and my hubby and I destroyed them. Be sure to follow me on social media, so you never miss a post! 5 Bake for 30 minutes at 400 F. Here are some of our all time favorit. So whats healthy, easy to cook, and affordable? Place the breadcrumbs in the third bowl. 4. Bring to a boil over high heat, reduce heat to medium and simmer 10 minutes, or until potatoes are tender. In the bowl of your slow cooker, combine the potatoes, parmesan rind (if using), heavy cream, milk, sage, thyme, and garlic. Combine all ingredients in a bowl, mix well to combine. More information cheesy mashed potato recipe using leftover mashed potatoes and broccoli Find this Pin and more on Side dishes by Kristie Brenner. In this recipe I use a combination of cream cheese and cheddar cheese. You can find out more about which cookies we are using or switch them off in settings. This website uses cookies so that we can provide you with the best user experience possible. Im excited to try different add ins besides the broccoli as well like spinach, tomatoes, and corn. Some of our absolute favorite appetizers are made up of all kinds of cheese like these cheesy mashed potato bites. This will keep potatoes from sticking and add flavor. Season with salt and pepper, to taste. I just added water and voila! Add the bacon, parsley, chives, mozzarella, cheese, salt and pepper. Remove the potatoes from the oven and set aside to cool. Bring the potatoes to a boil. Place the potatoes in a large pot and cover with water by an inch. Required fields are marked *. Then slice 1/4 off the top and scoop the centers into a bowl. Bake for 2 minutes, until the cheese is melted. Stir just until the ingredients are mixed. Copyright 2022, Create Kids Club. Drain the water and cut potatoes in half. This recipe makes about 30 bites, which fit perfectly on 2 half-size sheet pans (or regular cookie sheets). In a medium bowl, combineGoldfish snacksmixture and butter till fully coated. Place the flour, salt and pepper in one bowl and mix together. There is always room for a cheesy mashed potato bite when serving appetizers for any event. Surely po na masarap at maguhustuhan ng buong pamilya. They're perfect for a light meal or side using leftover mashed potatoes. You can use either Russet or Yukon Gold! Loaded Mash Potatoe Casserole Recipes Recipes Cooking Recipes, free sex galleries loaded mashed potato casserole chef in training, loaded mashed potatoes the best video recipes Love all your recipes both the sweet and the savory!!! Your email address will not be published. AddGoldfishand Parmesan to food processor and blend till becomes bread crumb consistency. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated site. Scoop out the insides. Drain and. Keywords: cookies and cups, mashed potatoes, baked mashed potatoes, side dish recipe, potato casserole, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. Sprinkle the smoked paprika onto the breadcrumbs and then drizzle on the oil. Prepare the muffin tin with nonstick cooking spray. Preheat oven to 375 F. In a large baking dish add potatoes, milk, garlic, salt, and pepper. Instructions Preheat the oven to 375 degrees and spray a 12 count mini muffin tin with non-stick cooking spray. Remove from the oil and place on a plate with a paper towel to capture excess grease. Bake for an hour or until cooked through. U.S. Dehydrated Potatoes like potato flakes, potato granules, potato flour, etc., are available at baking supply stores or message Potatoes USA Philippines for a list of suppliers. Allow the potatoes to thaw out in the refrigerator before baking. There should be a small amount of mixture left over, set aside. Add the potatoes and garlic cloves to the boiling water. To make ahead: Prep potatoes steps 1-7. Use a potato masher, and mash until creamy. Bring a large pot of salted water to a boil. In a large bowl mix mashed potatoes, bacon pieces, cheddar cheese, and green onions. Bake for 30 minutes. You might have a few more lumps with gold potatoes, so when I use these, I always run them through my ricer. My kids loved these! This humble potato is nutritious and versatile and I can come up with different healthy dishes by using it as the main ingredient or even as an extender, side dish, thickener, dessert and so much more! Freeze for up to 30 days. Bake until warmed through, about 20 minutes. #mashedpotatoes #broccoli #vegetables #potatoes Find this Pin and more on Side dishes by heike watson. In a bowl, mash potatoes. Transfer to a greased 2-qt. I love making this for my family. Serve with sour cream. Scoop out and reserve cup of the cooking water. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Lightly salt each of the bowls. Delivered Straight to Your Inbox, For Free! Step 1 Make the potatoes: In a small saucepan, cover potatoes by 1" of water and add a generous pinch of salt. I would like to share with you my experience, advice and recommendations Mommy to Mommy! Cheesy Mashed Potato Tips What can I put on top of mashed potatoes? Whisk together the mashed potatoes, eggs, 3/4 cup of the cheese, the chives, and ham. eHow may earn compensation through affiliate links in this story. Add potatoes and flour to a large mixing bowl and stir to combine well, then add cheese, bacon, and scallions. These Deep Fried Mashed Potato Bites are the perfect side dish and treat to have because lets face it, melted cheese is Simply Delish!Check out my delicious . Drain and return to pot. You dont! You can change this recipe to have a different flavor or better meet the flavor your family prefers. Potatoes are a staple in my kitchen. Cover pan and place in the refrigerator until ready to bake. I always want the best for my family. 4 ounces extra sharp cheddar cheese, cut into 1/2 inch cubes, 1/2 cup bacon bits (about 4 slices of bacon finely chopped), 2 tablespoons fresh chives, finely chopped, Salt and pepper to taste (depending on the flavorings of your mashed potatoes, add as much or as little as needed), 1 tablespoon fresh parsley or rosemary (optional). I fixed it. mashed potatoes, coriander powder, coriander, ginger, tuna, lemon juice and 11 more Cheesy Potato Bites (video Recipe) isabell's kitchen grated cheese, egg, breadcrumbs, flour, pepper, mashed potatoes and 2 more Coat potato balls with bread crumbs, then dip into eggs and coat again with bread crumbs. Remove from the oven and garnish with bacon bits and chives while the potatoes are still warm. Preheat the oven to 375F. Cook 14 to 16 minutes, or until tender when pierced with a fork. Grease the muffin pan with cooking spray or butter. We loveto serve with a spicy aioli, but ketchupis great too! Let's get real, cheese makes everything better. If you disable this cookie, we will not be able to save your preferences. Add the shredded cheddar cheese and stir to just combine (the cheese won't be completely melted). Try it now Posts using #GoldfishTalesPromotion may appear in the gallery on GoldfishSmiles.com. In a medium bowl, combine Goldfish snacks mixture and butter till fully coated. 1. Realizing my family's taste buds mightget bored, I've found a few different ways to turn leftoversinto something equally delicious like these Cheesy Mashed Potato Bites. They might not be beach-bod-friendly, but during quarantine Im finding there are definitely new rules! So happy you loved them! Garnish with chives and/or bacon if desired. Then proceed with the panko coating and bake for 15 to 18 minutes. 5 from 1 vote Pies & Sausage Rolls Add the chopped fresh thyme and turn off the heat. Easy to prepare yet so delicious and nutritious. Preheat oven to 400 degrees. In a large bowl, stir together the mashed potatoes, egg, cup cheddar cheese and 2 tablespoons chopped chives. And if you have your own potato recipe, comment below and lets share ideas! On top of theGoldfish crackersmixture add a tablespoon of the mashed potato mixture and press down. Add the bacon, green onion, and cheese to the mashed potatoes and mix on medium-low speed until combined. Using an ice cream scoop, divide the potato mixture evenly into the prepared muffin pan, packing the . Switch the slow cooker to warm 2. Set oven to 200C. Serve warm! Spoon mashed potatoes into 24 mounds, about 1 tablespoon each, onto ungreased cookie sheet. This site uses Akismet to reduce spam. Let stand 30 seconds. In a shallow bowl, mix bread crumbs, Parmesan cheese, salt and pepper. Dairy-Free (All recipes on CKC are gluten-free). Facebook|Twitter|Youtube|Pinterest|Instagram. Yes, you can freeze these. (This recipe can make 6 cups).

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